Sarah Bateman Email
Gardens and Aviary Administrator @ Waddesdon – A Rothschild House & Gardens
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Sarah Bateman Location
- Aylesbury, GB
Sarah Bateman Work
- 2021 -now Gardens and Aviary Administrator @
- 2018 -2021 Administration Officer - Data and Assessment @ Sir Henry Floyd Grammar School
- 2015 -2018 NPD Manager @
- 2011 -2015 Interim New Product Development Manager @ Adelie Food Holdings
- 2010 -2011 Interim New Product Development Manager @
- 2009 -2010 Interim New Product Development Manager @ Buckingham Foods
- 2009 -2010 Interim New Product Development Manager @ Meadowbrook Bakery
- 2009 -2009 Interim Development Technologist @ Buckingham Foods
- 2009 -2009 Interim Development Assistant @ Meadowbrook Bakery
- 2009 -2009 Interim Technical Assistant @ Buckingham Foods
- 2008 -2008 Interim in New Product Development @ Buckingham Foods
- 2005 -2008 New Product Development Manager (First Class) @
- 1997 -2004 Product Development Manager @ Buckingham Foods
- 1992 -1997 Development Technologist @ Geest Prepared Foods
Sarah Bateman Education
- University of Nottingham
Bachelor of Science BSc (Food Science)
1989-1992
Sarah Bateman Skills
- Food Technology
- Project Management
- Recipes
- Food Industry
- Dairy
- HACCP
- FMCG
- Ingredients
- Quality System
- Supply Chain
- Food Service
- Change Management
- Flavors
- Research
- Product Innovation
- Food Science
- Marketing
- Sensory Evaluation
- Management
- Product Development
- Training
- Food
Sarah Bateman Summary
- Sarah Bateman, based in Aylesbury, GB, is currently a Gardens and Aviary Administrator at Waddesdon – A Rothschild House & Gardens. Sarah Bateman brings experience from previous roles at Sir Henry Floyd Grammar School, Lantmännen Unibake, Adelie Food Holdings and Elisabeth the Chef. Sarah Bateman holds a 1989 - 1992 Bachelor of Science BSc in Food Science @ University of Nottingham. With a robust skill set that includes Food Technology, Project Management, Recipes, Food Industry, Dairy and more. Sarah Bateman has 2 emails on RocketReach.
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