Sarah Babb's Location

Schaumburg, IL, US

Sarah Babb's Work

Sarah Babb's Education

  • Michigan State University

    Food Marketing

    1985 - 1990

Sarah Babb's Skills

  • NPD
  • Category Management
  • P&L Management
  • Consumer Products
  • Customer Insight
  • Cross-functional Team Leadership
  • Marketing Strategy
  • Competitive Analysis
  • Brand Management
  • Market Research

Sarah Babb's Summary

Sarah Babb, based in Schaumburg, IL, US, is currently a Vice President Of Product Development at Gonnella Baking Co., bringing experience from previous roles at Johnsonville Sausage, Sara Lee and Merisant. Sarah Babb holds a 1985 - 1990 Food Marketing @ Michigan State University. With a robust skill set that includes NPD, Category Management, P&L Management, Consumer Products, Customer Insight and more, Sarah Babb contributes valuable insights to the industry. Sarah Babb has 2 emails and 1 mobile phone number on RocketReach.

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