Sanjeev Kumar's Location

Delhi, India

Sanjeev Kumar's Work

Sanjeev Kumar's Education

  • I.H.M Chandigarh(NICHMT)

    Bachelor’s Degree (Food Production,F&B Service ,Front office,,Sales &Marketing)

    1997 - 2000
  • Kendriya Vidyalaya

Sanjeev Kumar's Skills

  • Menu Development
  • Hospitality Industry
  • Fine Dining
  • Hotel Management
  • Hospitality Management
  • Food and Beverage
  • Pre Opening
  • Restaurant Management
  • Banquets
  • Catering

Sanjeev Kumar's Summary

Sanjeev Kumar, based in Delhi, India, is currently a Corporate Chef at United Coffee House, bringing experience from previous roles at Wok to Walk International, Carlson Rezidor Hotel Group and Hyatt Regency,Gurgaon. Sanjeev Kumar holds a 1997 - 2000 Bachelor’s Degree in Food Production,F&B Service ,Front office,,Sales &Marketing @ I.H.M Chandigarh(NICHMT). With a robust skill set that includes Menu Development, Hospitality Industry, Fine Dining, Hotel Management, Hospitality Management and more, Sanjeev Kumar contributes valuable insights to the industry.
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