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Sanjay Kak Location
Kolkata, WB, IN
Sanjay Kak Work
Director,Culinary Development and Teaching @ (August 2021 - Present)
DIRECTOR ,FOOD PRODUCTION AND CULINARY ART @ (November 2012 - Present)
Executive Chef culinary development and controls @ (September 2010 - November 2012)
Executive chef @ Taj group of Hotels/Taj Sats Air catering LTD (January 1994 - January 2010)
Sanjay Kak Education
institute of hotel management
DHM (hotel management)
1987-1990
DAV School Jawahar nagar,Srinagar,Jammu &Kashmir
higher secondary school
1977-1987
Sanjay Kak Skills
Banquets
Catering
Chef
Cooking
Cost Control
Cuisine
Culinary Skills
Customer Satisfaction
Customer Service
Event Management
F &B startup consultation
F&B Operations
Fine Dining
Food
Food & Beverage
Food Preparation
Food Quality
Food Safety
Food Service
Front Office
Gourmet
Guest Service Management
HACCP
Hazard Analysis and Critical Control Points (HACCP)
Hospitality
Hospitality Industry
Hospitality Management
Hotel Management
Hotels
Hygiene
Leadership
Management
Mediterranean
Menu Costing
Menu Development
Menu Engineering
Micros
New Restaurant Openings
Pastry
Pre-opening
Pre-opening experience
Recipes
Resorts
Restaurant Management
Restaurants
Revenue Analysis
Sanitation
Tourism
Wine
Hazard Analysis and Critical Control Points Haccp
Food and Beverage
Pre Opening Experience
Pre Opening
Hazard Analysis and Critical Control Points
Sanjay Kak Summary
Sanjay Kak, based in Kolkata, WB, IN, is currently a Director,Culinary Development and Teaching at Indismart global limited. Sanjay Kak brings experience from previous roles at Indismart global limited, Speciality Restaurants Pvt. Ltd and Taj group of Hotels/Taj Sats Air catering LTD. Sanjay Kak holds a 1987 - 1990 DHM in hotel management @ institute of hotel management. With a robust skill set that includes Banquets, Catering, Chef, Cooking, Cost Control and more. Sanjay Kak has 1 emails and 1 mobile phone numbers on RocketReach.
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