Sania Benoit's Location

Orlando, FL, US

Sania Benoit's Work

Sania Benoit's Education

  • Le Cordon Bleu College of Culinary Arts-Orlando

    2003 - 2005
  • Le Cordon Bleu College of Culinary Arts-Orlando

    Associate of Arts and Sciences (A.A.S.) (Culinary Arts/Chef Training)

    2003 - 2005

Sania Benoit's Skills

  • Cooking
  • Menu Development
  • Food Safety
  • Catering
  • Restaurants
  • Customer Service
  • Hotel Management
  • Hospitality Management
  • Food

Sania Benoit's Summary

Sania Benoit, based in Orlando, FL, US, is currently a Laboratory Technician at University of Maryland Medical System, bringing experience from previous roles at Supreme Seafood Co Inc and Halperns steak and Gary's seafood. Sania Benoit holds a 2003 - 2005 Le Cordon Bleu College of Culinary Arts-Orlando. With a robust skill set that includes Cooking, Menu Development, Food Safety, Catering, Restaurants and more, Sania Benoit contributes valuable insights to the industry. Sania Benoit has 2 emails on RocketReach.
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