Sanguine Estate is a family owned and run boutique winery and vineyard located in Heathcote, Central Victoria (Australia). Most famous for exceptional Heathcote Shiraz that consistently achieves 90+ ratings every vintage. Other than shiraz, winemaker (son), Mark Hunter produces Tempranillo, Cabernet Blend and Chardonnay.
View Top Employees from Sanguine Estate Heathcote WinesWebsite | http://www.sanguinewines.com.au |
Revenue | $2 million |
Employees | 5 (3 on RocketReach) |
Founded | 1995 |
Address | 77 Shurans Lane, Heathcote, Victoria 3109, AU |
Phone | +61 3 5433 3111 |
Fax | +61 3 5433 3614 |
Technologies |
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Industry | Beverage Manufacturing, Food, Beverages & Tobacco, Manufacturing |
Competitors | Hollydene Estate, Holm Oak Wines, Jones Winery, Oliver's Taranga, Preston Peak Wines |
SIC | SIC Code 208 Companies, SIC Code 20 Companies |
NAICS | NAICS Code 3121 Companies, NAICS Code 312 Companies, NAICS Code 31213 Companies, NAICS Code 31 Companies |
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The Sanguine Estate Heathcote Wines annual revenue was $2 million in 2024.
3 people are employed at Sanguine Estate Heathcote Wines.
Sanguine Estate Heathcote Wines is based in Heathcote, Victoria.
The NAICS codes for Sanguine Estate Heathcote Wines are [3121, 312, 31213, 31].
The SIC codes for Sanguine Estate Heathcote Wines are [208, 20].