Junior Executive Regulatory @ (October 2024 - February 2026)
Regulatory Affairs Intern @ (June 2024 - October 2024)
Student intern QA @ (June 2023 - June 2023)
Project Intern @ (May 2022 - May 2022)
Sandra Paul Education
St. Aloysius (Deemed to be University)
Master's degree (Food Science and Technology)
2022-2024
Shree Devi College, Mangalore
Bachelor's degree (Food technology)
2019-2022
Sandra Paul Summary
Sandra Paul, based in Mangaluru, KA, IN, is currently a Regulatory Affairs Specialist at Bayfield Food Ingredients. Sandra Paul brings experience from previous roles at Symega Food Ingredients Ltd., VKL Seasoning Pvt Ltd, Sumeru and Campco Chocolates. Sandra Paul holds a 2022 - 2024 Master's degree in Food Science and Technology @ St. Aloysius (Deemed to be University). Sandra Paul has 1 emails on RocketReach.
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