Sandip Das Email
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Sandip Das Location
- Kolkata, WB, IN
Sandip Das Work
- 2025 -now Cook @
- 2025 -2025 Chief Cook @ BLUE LINE SHIP MANAGEMENT
- 2019 -2025 Dcdp fine dinning restaurant @
- 2022 -2022 1st cook main galley @
- 2021 -2022 2nd cook main galley @
- 2019 -2020 2nd cook main galley @
- 2016 -2017 Chef De Partie @
- 2016 -2016 Chef De Partie @
- 2014 -2015 Chef De Partie @ Dana mall Bahrain buffet restaurant
- 2011 -2014 Demi Chef De Partie @ Costa Del Sol Hotel
- 2009 -2010 Demi Chef De Partie @ Brishto restaurant sultan centre
- 2004 -2009 Commi-i @ Hayat hotel kuwait
- 2003 -2003 Commi-i @
- 2001 -2002 Commi-i @
- 2000 -2001 Commi-i @ Central Park hotel airport road
- 1999 -2000 Commi-i @
Sandip Das Education
- AMS Kolkata
Craft course (Food Preparation/Professional Cooking/Kitchen Assistant)
1996-1997 - WBCHSE
12th (Business/Commerce, General)
1992-1994
Sandip Das Summary
- Sandip Das, based in Kolkata, WB, IN, is currently a Cook at Teyseer Services Company W.L.L.. Sandip Das brings experience from previous roles at BLUE LINE SHIP MANAGEMENT and MSC Mediterranean Shipping Company. Sandip Das holds a 1996 - 1997 Craft course in Food Preparation/Professional Cooking/Kitchen Assistant @ AMS Kolkata. Sandip Das has 1 emails on RocketReach.
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Top Teyseer Services Company W.L.L. Employees
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