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Samir Masri Location
Chapel Hill, NC, US
Samir Masri Work
2025 -now R and D Manager @
2018 -2025 Senior Food Technologist @
2016 -2017 R and D Manager @ HBC Holdings
2015 -2016 Manager - R and D and Quality @
2013 -2015 Senior Food Technologist @
2009 -2013 Food Technologist @
2006 -2009 Associate Food Technologist @
2002 -2006 R and D and QA Manager @ Vita Specialty Foods
Samir Masri Education
Virginia Tech
Bachelor of Science (BS) (Food Science and Technology)
1996-2001
Virginia Polytechnic Institute and State University
Bachelor of Arts (B.A.) (Chemistry)
1996-2001
Samir Masri Skills
Food Science
R&D
Product Development
Commercialization
Value Engineering
Process Improvement
Cost Reduction
Sauces
Frozen Food
SQF Practioner
HACCP
Product Innovation
Food Processing
Food Manufacturing
Food Technology
Ingredients
Sensory Evaluation
Consumer Products
GMP
Food Safety
Quality Assurance
Quality Control
New Product Implementations
Project Management
Food
Cross-functional Team Leadership
Food Industry
Hazard Analysis And Critical Control Points Haccp
Microwave Systems
Thermal Processing
Cross Functional Team Leadership
Aseptic Processing
Hazard Analysis and Critical Control Points
Samir Masri Summary
Samir Masri, based in Chapel Hill, NC, US, is currently a R and D Manager at SinnovaTek | SinnoVita | FirstWave. Samir Masri brings experience from previous roles at SinnovaTek, HBC Holdings, Golding Farms Foods and HJ Heinz Company. Samir Masri holds a 1996 - 2001 Bachelor of Science (BS) in Food Science and Technology @ Virginia Tech. With a robust skill set that includes Food Science, R&D, Product Development, Commercialization, Value Engineering and more. Samir Masri has 1 emails and 1 mobile phone numbers on RocketReach.
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