Samaradithya Balachandar, based in Moorabbin, Victoria, Australia, is currently a Cook at Cutler & Co, bringing experience from previous roles at Radisson Blu GRT, Black Sheep Restaurants, Cotton House Hotel - Autograph Collection 5* and Taj Hotels Resorts and Palaces. Samaradithya Balachandar holds a 2020 - 2021 Le Cordon Bleu Australia-Melbourne. With a robust skill set that includes Microsoft Word, PowerPoint, Microsoft Office, Social Media, English and more, Samaradithya Balachandar contributes valuable insights to the industry. Samaradithya Balachandar has 1 email on RocketReach.