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Samantha Talbott Location
Surbiton, GB
Samantha Talbott Work
Group Programme Manager @ (May 2024 - Present)
Continuous Improvement Manager @ (October 2017 - May 2024)
Project Manager @ (December 2016 - October 2017)
Process Development Manager @ (June 2015 - December 2016)
New Product Development Manager @ Pronto e Fresco (May 2014 - March 2015)
Shift and Department Operations Manager @ (May 2013 - December 2013)
Front Line Manager @ (June 2012 - May 2013)
Continuous Improvement Site Representative @ Woodhead Bros Abattoir (April 2012 - June 2012)
New Product Development Technologist @ (September 2011 - April 2012)
Research and Development Technologist @ (July 2009 - August 2010)
Samantha Talbott Education
University of Leeds
Bachelor of Science (BSc) (Food Science)
2007-2011
Wycombe High School 2000-2007
Samantha Talbott Skills
Food Safety, Technical Knowledge
New Product Development
Project Management
Communication
Team Leadership
Manufacturing
Product Development
Food Manufacturing
Food Safety
Food Processing
FMCG
Food
Food Industry
Continuous Improvement
Food Science
HACCP
Supply Chain
Management
Food Technology
R&D
Ingredients
See 6+see Less
Technical Knowledge
Technical
Lean Manufacturing
Agile Project Management
Scrum
Change Management
Project Planning
Samantha Talbott Summary
Samantha Talbott, based in Surbiton, GB, is currently a Group Programme Manager at New England Seafood. Samantha Talbott brings experience from previous roles at New England Seafood and Pronto e Fresco. Samantha Talbott holds a 2007 - 2011 Bachelor of Science (BSc) in Food Science @ University of Leeds. With a robust skill set that includes Food Safety, Technical Knowledge, New Product Development, Project Management, Communication, Team Leadership and more. Samantha Talbott has 1 emails on RocketReach.
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