Saman Bakht Email & Phone Number
Head of Ingredients and Co-manufacturing @ SPC Global
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Saman Bakht Location
- Melbourne, VIC, AU
Saman Bakht Work
- Head of Ingredients and Co-manufacturing @ (May 2025 - Present)
- National Business Manager- Industrial (B2B) @ (June 2021 - May 2025)
- Business Manager - Food and Beverage (B2B) @ (July 2020 - June 2021)
- Key Account Manager @ (June 2019 - July 2020)
- National Account Manager (B2C) @ (June 2017 - November 2018)
- Sales Manager (B2B) @ (March 2016 - May 2017)
- Sales Manager (B2B) @ DUPONT Nutrition and Health (Danisco) (April 2011 - March 2016)
- Account Manager @ (April 2008 - April 2011)
- Account Manager @ The product makers (January 2007 - January 2008)
- Research and Development Scientist @ (March 2004 - January 2007)
- Sales Manager (B2B) @ (April 2011 - March 2016)
Saman Bakht Education
- RMIT University
Food Science & Technology (food science)
1998-2003 - Aquinas College
Saman Bakht Skills
- Food Technology
- Food Industry
- Continuous Improvement
- Product Development
- Food
- HACCP
- Ingredients
- FMCG
- Food Processing
- Food Science
- Dairy
- Flavors
- Project Management
- Business Relationship Management
- Business Strategy
- Strategic Partnerships
- P&L Budget Management
- Market Analysis
- Business Analysis
- Tender Management
- Pricing Strategy
- Strategic Negotiations
- New Business Development
- Cross-functional Team Leadership
- category development
- Sales Management
- Dairy Products
- Food Safety
- Business Development
- Food Manufacturing
- Management
- Sensory Evaluation
- Manufacturing
- GMP
- Key Account Management
- R&D
- Forecasting
- Key Account Development
- Negotiation
- Strategy
- Product Innovation
- Contract Negotiation
- Team Leadership
- Sales
- Business Planning
- Account Management
- Strategic Planning
- Development
- Fast Moving Consumer Goods Fmcg
- P&L Management
- Marketing
- Cross Functional Team Leadership
- JavaScript
- Research
- Fast Moving Consumer Goods
- Food and Beverage
- Business to Business
Saman Bakht Summary
- Saman Bakht, based in Melbourne, VIC, AU, is currently a Head of Ingredients and Co-manufacturing at SPC Global. Saman Bakht brings experience from previous roles at SPC Global, DKSH and Parmalat Australia. Saman Bakht holds a 1998 - 2003 Food Science & Technology in food science @ RMIT University. With a robust skill set that includes Food Technology, Food Industry, Continuous Improvement, Product Development, Food and more. Saman Bakht has 1 emails and 2 mobile phone numbers on RocketReach.
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