Sam Smith Email & Phone Number
Chef @ Grassa Gramma
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Sam Smith Location
- Louisville, KY, US
Sam Smith Work
- Chef @ (September 2022 - Present)
- Executive Chef @ (February 2017 - September 2022)
- Sous Chef @ Aramark at Brown-Forman (October 2014 - February 2017)
- Chef @ (June 2014 - October 2014)
- Chef @ Corbett's Fine Dining (June 2013 - June 2014)
- Chef @ Varanese Restaurant (January 2013 - June 2013)
- Chef @ Equus/Jack's Lounge (September 2012 - January 2013)
- Chef @ Audubon Country Club (May 2010 - September 2012)
- Chef @ Incredible Dave's (March 2010 - May 2010)
- Purchasing Coordinator @ Demmer Corporation (May 2007 - July 2009)
- Purchasing Assistant @ Demmer Corporation (December 2006 - April 2007)
Sam Smith Education
- Sullivan University
Associate's degree (Culinary Arts/Chef Training)
2010-2011 - Michigan State University
Bachelor's degree (Supply Chain Management)
2003-2007
Sam Smith Skills
- Culinary Skills
- Food Service
- Restaurants
- Sales
- Customer Service
- Strategic Planning
- Menu Development
- Chef
- Account Management
Sam Smith Summary
- Sam Smith, based in Louisville, KY, US, is currently a Chef at Grassa Gramma. Sam Smith brings experience from previous roles at Aramark, Aramark at Brown-Forman, Big Spring Country Club and Corbett's Fine Dining. Sam Smith holds a 2010 - 2011 Associate's degree in Culinary Arts/Chef Training @ Sullivan University. With a robust skill set that includes Culinary Skills, Food Service, Restaurants, Sales, Customer Service and more. Sam Smith has 2 mobile phone numbers on RocketReach.
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