Sam Paxson's Location
Oceanside, California, United States
Sam Paxson's Work
- Baker @ Crestone Group, LLC
- Chef @ Veteris Catering
- Baker @ Jimbos Naturally Inc
- Data Entry Operator @ Refferals Only Inc
Sam Paxson's Education
- California School of Culinary Arts - Le Cordon Bleu
Associate Of Arts (Culinary Arts)
2007 - 2008 - California School of Culinary Arts2007
- Vista High School
(Psychology, Sociology)
- MiraCosta College
(Computer Science)
Sam Paxson's Skills
- Leadership
- Microsoft Office
- Management
- Microsoft Word
- Microsoft Excel
- Hospitality
- Catering
- Restaurants
- Customer Service
- Food
Sam Paxson's Summary
Sam Paxson, based in Oceanside, California, United States, is currently a Baker at Crestone Group, LLC, bringing experience from previous roles at Veteris Catering, Jimbos Naturally Inc and By Referral Only. Sam Paxson holds a 2007 - 2008 Associate Of Arts in Culinary Arts @ California School of Culinary Arts - Le Cordon Bleu. With a robust skill set that includes Leadership, Microsoft Office, Management, Microsoft Word, Microsoft Excel and more, Sam Paxson contributes valuable insights to the industry.
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