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Sam Lopane Location
New York, United States
Sam Lopane Work
Director of Research and Development @ (January 2026 - Present)
Senior Manager of Research and Development @ (January 2025 - January 2026)
Sr. Product Development Scientist @ (January 2023 - January 2025)
Sr. Manager, R and D and Innovation @ (July 2022 - March 2023)
R and D and Innovation Manager @ (February 2021 - August 2022)
R and D Scientist @ (October 2019 - February 2021)
Associate Culinary Scientist @ (October 2018 - October 2019)
Founder @ (June 2015 - June 2021)
Graduate Teaching and Research Assistant @ (May 2017 - August 2018)
Director Of Special Projects @ '55 Exchange (May 2016 - May 2018)
Garde Manger Line Cook @ Rooster's Wood Fired Kitchen (May 2015 - August 2015)
Sam Lopane Education
Clemson University
Bachelor of Science (B.S.) (Food Science and Technology)
Clemson University
Master of Science - MS (Food, Nutrition, and Culinary Sciences)
Sam Lopane Summary
Sam Lopane, based in New York, United States, is currently a Director of Research and Development at Acme Smoked Fish Corp. Sam Lopane brings experience from previous roles at Acme Smoked Fish Corp and Freshly. Sam Lopane holds a Bachelor of Science (B.S.) in Food Science and Technology @ Clemson University. Sam Lopane has 2 emails and 1 mobile phone numbers on RocketReach.
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