Sam Liu Location

Shanghai, Shanghai, China

Sam Liu Work

  • 2010 - 2011 Commis @ Hotel Indigo
  • 2010 - 2010 Trainee @ lE RESTAURANT ECOLE INSTITUT PAUL BOCUSE

Sam Liu Education

  • Shanghai Institute of Tourism

    大专 (Culinary Art)

    2008 - 2011

Sam Liu Skills

  • Food Safety
  • Restaurants
  • Food Cost Management

Sam Liu Summary

Sam Liu, based in Shanghai, Shanghai, China, is currently a Head Chef at PSGOURMET PTE LTD. Sam Liu brings experience from previous roles at Outback Steakhouse, BUND 22'', Hotel Indigo and lE RESTAURANT ECOLE INSTITUT PAUL BOCUSE. Sam Liu holds a 2008 - 2011 大专 in Culinary Art @ Shanghai Institute of Tourism. With a robust skill set that includes Food Safety, Restaurants, Food Cost Management and more. Sam Liu has 1 emails on RocketReach.
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