Sam Cahoon Location
- Wilmington, NC, US
Sam Cahoon Work
- now Executive Chef @ Ceviches
- 2017 -now Owner and Executive Chef @ Big Cahoona LLC/ Savorez
Sam Cahoon Education
- Cape Fear Community College
Associate of Arts - AA (Culinary Arts/Chef Training)
2012-2014
Sam Cahoon Skills
- Chef
- Food Preparation
- Marketing Strategy
- Leadership
Sam Cahoon Summary
- Sam Cahoon, based in Wilmington, NC, US, is currently a Executive Chef at Ceviches. Sam Cahoon brings experience from previous roles at Big Cahoona LLC/ Savorez. Sam Cahoon holds a 2012 - 2014 Associate of Arts - AA in Culinary Arts/Chef Training @ Cape Fear Community College. With a robust skill set that includes Chef, Food Preparation, Marketing Strategy, Leadership and more. Sam Cahoon has 2 emails and 3 mobile phone numbers on RocketReach.
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