Sam Bilton Email
Freelance Food Historian, Writer and Presenter @ SJFB LIMITED
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Sam Bilton Location
- Haywards Heath, GB
Sam Bilton Work
- Freelance Food Historian, Writer and Presenter @ (April 2011 - Present)
- Cook, Researcher and Recipe Developer @ Repast Supper Club (September 2015 - May 2022)
- Food and Drink Editor @ Sussex Style Magazine (July 2013 - June 2016)
- Website Administrator @ Brighton Food Society (June 2012 - August 2015)
- Contributor @ Devour Sussex (July 2012 - July 2013)
- Marketing Manager @ (November 1994 - March 2005)
Sam Bilton Education
- University of Brighton
MA (Culinary Arts)
2008-2010 - Crawley Colllege
HND (Business and Finance)
1990-1992 - Irvin high el paso texas 1988-1989
Sam Bilton Skills
- Journalism
- Cooking
- Food Writing
- Recipe Development
- Food History
- Recipes
- Marketing
- Copywriting
- Food
- Blogging
- Publications
- Newsletters
- Copy Editing
- Magazines
- Editorial
- Web Content
- Books
- Social Networking
- Proofreading
- Creative Writing
- Wine
Sam Bilton Summary
- Sam Bilton, based in Haywards Heath, GB, is currently a Freelance Food Historian, Writer and Presenter at SJFB Limited. Sam Bilton brings experience from previous roles at Repast Supper Club, Sussex Style Magazine, Brighton Food Society and Devour Sussex. Sam Bilton holds a 2008 - 2010 MA in Culinary Arts @ University of Brighton. With a robust skill set that includes Journalism, Cooking, Food Writing, Recipe Development, Food History and more. Sam Bilton has 1 emails on RocketReach.
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Top SJFB LIMITED Employees
Sam Bilton
Freelance Food Historian, Writer and Presenter
Haywards Heath, GB
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