SALT7 is a modern eatery and social lounge located in Delray Beach and Fort Lauderdale. Helmed by "Hell's Kitchen" winner Chef Paul Niedermann, SALT7 aims to bring an innovative and memorable dining experience to each and every guest.
| Website | http://www.salt7.com |
| Revenue | $8.7 million |
| Employees | 45 (25 on RocketReach) |
| Founded | 2012 |
| Address | 32 SE 2nd Ave, Delray Beach, Florida 33438, US |
| Technologies |
JavaScript
,
HTML
,
PHP
+13 more
(view full list)
|
| Industry | Restaurants |
| Keywords | Food, Restaurant, Dining, Eatery, Cuisine, Lounge, Chef, Innovative, Experience, Social, Dinner, Memorable, Menu, Drinks, Bar, Modern, Lunch, Cocktails, Brunch |
| Competitors | Seasons 52 Restaurant, Fleming's Prime Steakhouse & Wine Bar, Ruth's Chris Steak House, Morton's The Steakhouse, The Capital Grille, Del Frisco's, Ocean Prime +32 more (view full list) |
Looking for a particular SALT7 employee's phone or email?
The SALT7 annual revenue was $8.7 million in 2026.
Kyle Gonzales is the Marketing Sales Director of SALT7.
25 people are employed at SALT7.
SALT7 is based in Delray Beach, Florida.