Salt Cellar Restaurant is a semiconductors company based out of 550 N Hayden Rd, Scottsdale, Arizona, United States.
View Top Employees from Salt Cellar Restaurant| Website | https://saltcellarrestaurant.com |
| Revenue | $4 million |
| Employees | 15 (9 on RocketReach) |
| Address | 550 N Hayden Rd, Scottsdale, Arizona 85257, US |
| Phone | (480) 947-1963 |
| Fax | (480) 941-0929 |
| Technologies |
JavaScript,
HTML,
PHP
+10 more
(view full list)
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| Industry | Semiconductor Manufacturing, Hospitality General, Hospitality |
| Competitors | Cox's Wholesale Seafood, LLC., Frog Island Seafood, Lakeland Seafood, Linton's Seafood, The Original Redford Fish & Seafood Market |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 7225 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies |
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Salt Cellar Restaurant Questions
The Salt Cellar Restaurant annual revenue was $4 million in 2024.
Rich Huie is the Owner of Salt Cellar Restaurant.
9 people are employed at Salt Cellar Restaurant.
Salt Cellar Restaurant is based in Scottsdale, Arizona.
The NAICS codes for Salt Cellar Restaurant are [7225, 72, 722].
The SIC codes for Salt Cellar Restaurant are [58, 581].
Top Salt Cellar Restaurant Employees
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22
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31
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ViewZina Strobl
Sales Representative at Salt Cellar Restaurant
Qualicum Beach, British Columbia, Canada
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