SALPA forms part of the elite of a passionate profession and masters the various links in the chain, from the supply of raw materials, such as cocoa and hazelnuts, to the manufacture and distribution of the very finest products.
| Website | https://www.salpa.fr |
| Revenue | $14.2 million |
| Employees | 117 (43 on RocketReach) |
| Founded | 1996 |
| Address | Rue Du Pont Du Peage, Geispolsheim, Grand-Est 67118, FR |
| Phone | +39 075 856102 |
| Technologies |
JavaScript
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HTML
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PHP
+18 more
(view full list)
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| Industry | Food and Beverage Manufacturing, Finance General, Finance |
| Keywords | Chocolate, Food Manufacturing, High Quality Food, Confectionery, Premium Products, Food Processing, Gourmet Food, Cocoa, Manufacturing, Production, Fine Food, Ingredients, Raw Materials, Artisan Food, Sweets, Candy, Supply Chain, Distribution, Culinary |
| SIC | SIC Code 671 Companies, SIC Code 67 Companies |
| NAICS | NAICS Code 55 Companies, NAICS Code 551 Companies |
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SALPA Questions
The SALPA annual revenue was $14.2 million in 2026.
Sophie Ziché is the Directrice Financière of SALPA.
43 people are employed at SALPA.
SALPA is based in Geispolsheim, Grand-Est.
The NAICS codes for SALPA are [55, 551].
The SIC codes for SALPA are [671, 67].
Top SALPA Employees
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Sophie Ziché
Directrice Financière at SALPA
Strasbourg, FR1 -
Kévin Hierry
Responsable comptable et financier at SALPA
Strasbourg, Grand Est, FR1 -
Emmanuel Didierjean
Responsable communication and RP at SALPA
Souffelweyersheim, FR21 -
Arthur Padioleau
Responsable Systèmes Informatiques at SALPA
Strasbourg, FR2 -
Alexandre Bertin
Responsable marketing web at SALPA
Strasbourg, FR2 -
Pascal Bloch
Responsable du contrôle de gestion groupe at SALPA
Strasbourg, Grand Est, FR21 -
Pierre Gaillot
Responsable Contrôle de Gestion at SALPA
Strasbourg, FR2 -
Abderrahim Hraiba
Infrastructure System Engineer at SALPA
Strasbourg, FR2
