Com unidades em Aracaju, Curitiba, Joo Pessoa, Maceió, Natal, Recife, Salvador e So Luis, o Grupo Sal e Brasa cresce no mercado com foco em excelncia e qualidade
| Website | http://www.salebrasa.com.br |
| Employees | 609 (109 on RocketReach) |
| Address | 917 Rua Carimbamba, Salvador, Ba 41740-010, BR |
| Phone | +55 71 3461-1999 |
| Technologies |
JavaScript
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HTML
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PHP
+17 more
(view full list)
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| Industry | Food and Beverage Services, Hospitality General, Hospitality |
| Keywords | Delicious Food, Brazilian Food, Premium Food, Steakhouse, Barbecue Restaurant, Churrascaria, Grilled Meat, Restaurant, Dining, Food Service, Casual Dining, Latin American Food, South American Food, Family Restaurant, Fine Dining, Grill, Eatery, Cuisine |
| Competitors | Fogo de Chão Brazilian Steakhouse, Churrascaria Palace, Assador, Churrascaria Gaucho-Foz, Rafael Augusto De Oliveira Silva, Calcados Beira Rio, Estância Alto da Serra, Boibom (view competitors) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 72 Companies, NAICS Code 722 Companies, NAICS Code 7225 Companies |
Looking for a particular Sal e Brasa employee's phone or email?
Gleiston Silva is the CEO of Sal e Brasa.
109 people are employed at Sal e Brasa.
Sal e Brasa is based in Salvador, Ba.
The NAICS codes for Sal e Brasa are [72, 722, 7225].
The SIC codes for Sal e Brasa are [58, 581].