2016 -2021 Executive Chef @ Zambra Tapas & Wine Bar
2016 -2016 Chef Consultant @ Copper Crown
2013 -2016 Executive Chef and General Manager @ Buffalo Nickel
2012 -2013 Sous Chef @ Storm Rhum Bar & Bistro
2011 -2012 Bistro Demi Chef @ The Biltmore Company
2010 -2011 Bistro Saucier @ The Biltmore Company
2010 -2010 Cedric's Tavern Cook 2 @ The Biltmore Company
2009 -2010 Culinary Intern @ The Biltmore Company
Ryan Kline Education
Indiana University of Pennsylvania
Associate's degree (Culinary Arts/Chef Training)
2008-2009
University of Pittsburgh
Associate's degree (Criminology)
2006-2008
Ryan Kline Skills
Chef
Cooking
Menu Development
Culinary Skills
Ryan Kline Summary
Ryan Kline, based in United States, is currently a Executive Chef at DSSOLVR Brewing. Ryan Kline brings experience from previous roles at RMK Concepts, Imperial Street Food, Jargon and Zambra Tapas & Wine Bar. Ryan Kline holds a 2008 - 2009 Associate's degree in Culinary Arts/Chef Training @ Indiana University of Pennsylvania. With a robust skill set that includes Chef, Cooking, Menu Development, Culinary Skills and more. Ryan Kline has 1 emails and 1 mobile phone numbers on RocketReach.
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