2013 - 2015 Sous Chef @ Whistling Swan Inn and Restaurant
2012 - 2013 Sous Chef @ Cooper's Corner
Ryan Duebler Education
University of Wisconsin-Parkside
Master of Business Administration - MBA (Logistics, Materials, and Supply Chain Management)
2022 - 2023
Arizona State University
Bachelor of Arts (BA) (Business (Food Industry Management))
2016 - 2018
New England Culinary Institute
Bachelor of Arts (BA) (Food and Beverage Business Management)
2013 - 2015
Western Technical College
Associate of Applied Science (Culinary Management)
2009 - 2011
Ryan Duebler Skills
Relationship Building
Written Communication
Problem Solving
Attention to Detail
Organization Skills
Project Management
Interpersonal Skills
Data-driven Decision Making
Food Safety
Customer Retention
Ryan Duebler Summary
Ryan Duebler, based in Sister Bay, WI, US, is currently a Director of Business Development at Wild Tomato Wood-Fired Pizza and Grille. Ryan Duebler brings experience from previous roles at e-tailer, inc., Wild Tomato Wood-Fired Pizza and Grille, Whistling Swan Inn and Restaurant and Cooper's Corner. Ryan Duebler holds a 2022 - 2023 Master of Business Administration - MBA in Logistics, Materials, and Supply Chain Management @ University of Wisconsin-Parkside. With a robust skill set that includes Relationship Building, Written Communication, Problem Solving, Attention to Detail, Organization Skills and more. Ryan Duebler has 2 emails and 1 mobile phone numbers on RocketReach.
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