Ryan Cec Email & Phone Number
Executive Chef @ The Country Club at Woodmoor
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Ryan Cec Location
- Monument, CO, US
Ryan Cec Work
- Executive Chef @ (January 2025 - Present)
- Executive Chef @ Valley Country Club (October 2018 - January 2025)
- Executive Sous Chef @ Lake Shore Country Club (March 2014 - October 2018)
- Chef Manager @ (January 2014 - March 2014)
- Executive Chef and Manager @ (August 2011 - December 2013)
- Executive Banquet Chef @ Meridian Hills Country Club, Indianapolis (September 2008 - August 2011)
- Executive Sous Chef @ Bistro 22 (May 2005 - September 2008)
- Line Cook @ Le Titi de Paris (June 2001 - May 2005)
- Line Cook @ Pasta Makers Catering and Restaurant (May 1999 - June 2001)
Ryan Cec Education
- Roosevelt University
Master of Science (M.S.) (Hospitality & Tourism)
2013-2015 - Roosevelt University
B.S. Hospitality and Tourism Management
2007-2008 - Kendall College
Associates (Culinary Arts)
2000-2002
Ryan Cec Skills
- Catering
- Banquets
- Food
- Menu Development
- Culinary Skills
- Cuisine
- Menu Costing
- Recipes
- Fine Dining
- Food Service
- Sanitation
- Food & Beverage
- Restaurant Management
- Restaurants
- Food Safety
- Pastry
- Hospitality Industry
- Cooking
- Gourmet
- Hospitality Management
- Hospitality
- Recipe Testing
- Food Preparation
Ryan Cec Summary
- Ryan Cec, based in Monument, CO, US, is currently a Executive Chef at The Country Club at Woodmoor. Ryan Cec brings experience from previous roles at Valley Country Club, Lake Shore Country Club, Mariano's and Compass Group. Ryan Cec holds a 2013 - 2015 Master of Science (M.S.) in Hospitality & Tourism @ Roosevelt University. With a robust skill set that includes Catering, Banquets, Food, Menu Development, Culinary Skills and more. Ryan Cec has 1 emails and 1 mobile phone numbers on RocketReach.
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