Ryan Carson's Location
Seattle, Washington, United States
Ryan Carson's Work
- Corporate R+d Chef @ Munchery
- West Coast Regional Chef @ Dinner Lab, Inc.
- Chef De Cuisine @ Playground 2.0
- Corporate Chef and Executive Chef @ ANQI
- Chef and Owner @ Privä
- Chef and Owner @ Privē
- Executive Chef and Chef De Cuisine and Sous Chef @ Ambrosia Restaurant
- Chef De Partie @ Napa Rose
- Junior Sous Chef @ Robert Mondavi's Golden Vine Winery
- Line Cook @ Napa Rose
Ryan Carson's Education
- Le Cordon Bleu College of Culinary Arts - San Francisco
Associates (Culinary Arts)
2003 - 2004
Ryan Carson's Skills
- Food Service
- Food
- Sanitation
- Restaurant Management
- Food Industry
- Cooking
- Food and Beverage
- Food Safety
- Catering
- Cuisine
Ryan Carson's Summary
Ryan Carson, based in Seattle, Washington, United States, is currently a Corporate R+d Chef at Munchery, bringing experience from previous roles at Dinner Lab, Inc., Playground 2.0, Anqi and Privä. Ryan Carson holds a 2003 - 2004 Associates in Culinary Arts @ Le Cordon Bleu College of Culinary Arts - San Francisco. With a robust skill set that includes Food Service, Food, Sanitation, Restaurant Management, Food Industry and more, Ryan Carson contributes valuable insights to the industry. Ryan Carson has 1 email on RocketReach.
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