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Ruben Torano Location
Texas, United States
Ruben Torano Work
2023 -now Pastry Director @
2022 -2023 Executive Chef @
2019 -2023 Executive Pastry Chef @
2017 -2019 Executive Pastry Chef @ Headington Companies
2007 -2019 Executive Pastry Chef @
2005 -2007 Pastry Chef @ Hilton Anatole - Nana
2004 -2006 Pastry Chef @
Ruben Torano Education
Johnson and Wales University
Bachelor of Arts (B.A.) (Baking and Pastry Arts/Baker/Pastry Chef)
1997-2001
Ruben Torano Skills
Culinary Management
Food Preparation
Hospitality Industry
Culinary Skills
Menu Development
Pastry
Food
Recipes
Catering
Fine Dining
Restaurants
Cooking
Baking
Food Service
Cuisine
Food & Beverage
Food Safety
Banquets
Cakes
Bakery
Chocolate
Food Industry
HACCP
Restaurant Management
Gourmet
Food and Beverage
Ruben Torano Summary
Ruben Torano, based in Texas, United States, is currently a Pastry Director at HEADINGTON COMPANIES. Ruben Torano brings experience from previous roles at The Adolphus, Headington Companies and The Joule Hotel. Ruben Torano holds a 1997 - 2001 Bachelor of Arts (B.A.) in Baking and Pastry Arts/Baker/Pastry Chef @ Johnson and Wales University. With a robust skill set that includes Culinary Management, Food Preparation, Hospitality Industry, Culinary Skills, Menu Development and more. Ruben Torano has 4 emails and 4 mobile phone numbers on RocketReach.
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