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Master of Business Administration - MBA (Business Administration and Management, General)
2000-2002DBA (Food Safety/Risk Mgnt)
Bachelor of Science - BS (AGRICULTURE, AGRICULTURE OPERATIONS, AND RELATED SCIENCES)
PG Dip Ed (Educational Leadership and Administration, General)
Cert (Logistics, Materials, and Supply Chain Management)
Cert (Project Management)
Master of Science - MS (Product Development)
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