Rotisol Competitors

Henny Penny continues a tradition of foodservice equipment innovation that began in Eaton, Ohio, USA with the first commercial pressure fryer in 1957. With over 65 years of innovation, we offer a wide range of high-quality foodservice equipment designed for easier operation, greater flexibility, and lower operating costs. Our product lines include pressure and open fryers, combi ovens, and holding cabinets — all of which display our unbeatable combination of innovation, reliability, and deep understanding of our customers’ needs. Beyond our operationally friendly and innovative products, we continue to set ourselves apart from the field with our focus on the overall customer experience, our key distributor and operator relationships, and making sure we are at the leading edge of identifying and solving the problems our customers face in their back of house. Our customers — including thousands of restaurants, supermarkets, and institutional foodservice operators worldwide — would say it's all part of what makes Henny Penny the ideal partner for providing solutions now and for the future.

Founded in 1955, Alto-Shaam continues to pioneer the commercial foodservice industry since its invention of the original Cook & Hold oven. As a leading manufacturer, we continue to drive innovation, as the first American manufacturer of the combination oven and inventor of the multi-cook oven category. Our equipment systems are designed to reduce waste, enhance efficiency, and elevate food quality for foodservice professionals worldwide. As a private, multi-generational company, our global team relentlessly pursues what’s next in product innovation with an appetite for quality and excellence. Our commitment drives continuous improvement in both our products and services. Join us as we build and empower lasting food service success.

Bring Your Passion To The Surface. Your kitchen is much more than a group of workstations. It’s the true heart of your business. It’s where the real magic happens, transforming those essential ingredients into the high-quality meals your guests come back for time and time again. At Garland, we know those well-crafted creations can only come from equally well-crafted equipment. That’s why we’ve spent the past 160 years working directly with our customers, collaborating on solutions that are practical, effective, and long-lasting, helping to bring their passion to the surface every day. We’ve worked hard to earn their trust, constantly innovating and adapting to evolve with our ever-changing industry. We know that constant progress depends on products that are both thoughtfully designed and built to last. That’s why we always begin by listening to our customers and keeping their entire kitchen in mind, crafting solutions that fit into the wider workflow while also boasting a standalone power of their own. From ranges and clamshell grills to complete island suites, we’ve collaborated on many breakthroughs to suit our customers’ diverse needs. Yet all of them have been grounded in the same fundamental purpose of practical application, crafted from a genuine necessity to solve your business's real challenges. As we now work toward the next hundred years, Garland remains dedicated to that high standard. Constantly working together to bring you the absolute best, we’re committed to upholding our tradition of progress – today and tomorrow.