Rossyane Julia, based in Melbourne, VIC, AU, is currently a Sous Chef at Fortress. Rossyane Julia brings experience from previous roles at Fortress, Ripponlea Food and Wine, Mystery L Cafe and Mocha Jo’s Burger Bar. Rossyane Julia holds a 2019 - 2021 Bachelor's degree in Restaurant, Culinary, and Catering Management/Manager @ William Angliss Institute. Rossyane Julia has 1 emails on RocketReach.
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