2013 -
2017 Nutrition Technical Manager, The Americas @
2003 -
2013 NA Applications Mgr. @
2008 -
2008 Interim Global Cellulosics Product Manager @
1999 -
2003 Segment Team Leader @
1994 -
1999 Research Food Technologist @
1991 -
1994 Assoc. Food Technologist @
Ross White Education
Rutgers University
Ross White Skills
Microsoft Office
HACCP
Food Safety
Research
Food Processing
R&d
Food Industry
Cross Functional Team Leadership
Food Science
Dairy
Food Technology
Raw Materials
Microsoft SQL Server
Sensory Evaluation
Analytical Chemistry
Quality System
Chemistry
Research and Development R&d
Product Development
Formulation
Strategy
Ingredients
Research and Development
Ross White Summary
Ross White, based in South Brunswick Township, NJ, US, is currently a Director, Global Product Line - Cellulosics at IFF. Ross White brings experience from previous roles at IFF, DuPont Nutrition USA, Inc. and DuPont Nutrition & Health. Ross White holds a Rutgers University. With a robust skill set that includes Microsoft Office, HACCP, Food Safety, Research, Food Processing and more. Ross White has 1 emails and 1 mobile phone numbers on RocketReach.
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