Ross McKee Location
Port Townsend, WA, US
Ross McKee Work
- 2026 - now Food and Beverage Manager @ The Resort at Port Ludlow
- 2024 - 2025 Director of Food And Beverage @ Fort Worden Hospitality
- 2022 - 2024 Director Of Food And Beverage @ Hotel Murano
- 2018 - 2021 Director Of Food And Beverage @ Bear Valley Springs
- 2016 - 2018 Executive Chef @ BEAR VALLEY SPRINGS ASSOCIATION
- 2012 - 2016 Director of Food and Beverage and Executive Chef The Hotel Paradox @ Autograph Collection
- 2010 - 2012 Executive Chef @ El Capitan Hotel, Mainzer, & The Tioga
- 2004 - 2010 Executive Chef @ Shadowbrook Restaurant
- 2002 - 2003 Sous Chef @ Bernardus Lodge & Spa
Ross McKee Education
- Leeward Community College, Oahu Hawaii1997 - 1999
- Monterey Peninsula Collage
Ross McKee Skills
- Menu Development
- Restaurants
- Banquets
- Food
- Micros
- Recipes
- Purchasing
- Event Planning
- Food & Beverage
- Fine Dining
Ross McKee Summary
Ross McKee, based in Port Townsend, WA, US, is currently a Food and Beverage Manager at The Resort at Port Ludlow. Ross McKee brings experience from previous roles at Fort Worden Hospitality, Hotel Murano and Bear Valley Springs. Ross McKee holds a 1997 - 1999 Leeward Community College, Oahu Hawaii. With a robust skill set that includes Menu Development, Restaurants, Banquets, Food, Micros and more. Ross McKee has 2 emails and 1 mobile phone numbers on RocketReach.
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Top The Resort at Port Ludlow Employees
-
Diana Smeland
President at The Resort at Port Ludlow
Port Ludlow, WA, US15+ -
Ross McKee
Food and Beverage Manager at The Resort at Port Ludlow
Port Townsend, WA, US22 -
12
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2
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Samantha Shearer
Room Division Manager at The Resort at Port Ludlow
Port Ludlow, WA, US12 -
Rebecca Pugh
Night Auditor at The Resort at Port Ludlow
Portland, OR, US42 -
Aaron Austin
Chef De Cuisine at The Resort at Port Ludlow
Port Ludlow, WA, US23
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