Roshan Dilip's Location
Dubai, United Arab Emirates
Roshan Dilip's Work
- Sous Chef speciality @ Armani Hotel Dubai
- Senior Sous Chef @ Erth Abu Dhabi
- Chef De Partie @ Mandarin Oriental Hotel Group
- Chef De Partie @ Anantara Hotels, Resorts and Spas
- Demi chef de partie @ Anantara Hotels, Resorts and Spas
- commis chef @ Anantara Hotels, Resorts and Spas
- commis chef @ Qasr Al Sarab Desert Resort by Anantara
Roshan Dilip's Education
- Lanka International Hotel School
(Culinary Arts/Chef Training)
2005 - 2006
Roshan Dilip's Skills
- Pre Opening
- Menu Development
- Fine Dining
- Hygiene
- Cooking
Roshan Dilip's Summary
Roshan Dilip, based in Dubai, United Arab Emirates, is currently a Sous Chef speciality at Armani Hotel Dubai, bringing experience from previous roles at Erth Abu Dhabi, Mandarin Oriental Hotel Group and Anantara Hotels, Resorts and Spas. Roshan Dilip holds a 2005 - 2006 Lanka International Hotel School. With a robust skill set that includes Pre Opening, Menu Development, Fine Dining, Hygiene, Cooking and more, Roshan Dilip contributes valuable insights to the industry.
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