Ronda Watson's Location
Los Angeles, California, United States
Ronda Watson's Work
- Vice President of Culinary Service @ Clearwater Living
- National Director Of Culinary Services @ AlerisLife
- Director of Food and Nutrition - St. Joseph of Orange @ Aramark Healthcare+
- Senior Vice President Culinary Services @ Atria Senior Living
- VP Culinary Service and Engage Life @ Atria Senior Living
- Regional Food Service Director @ Atria Senior Living
- Regional Food Service Director @ ARV Assisted Living
- Director of Food Service and Dietitian @ Desert Valley Hospital & Medical Group
- Director of Food Service and Dietitian @ Bear Valley Community Hospital
Ronda Watson's Education
- Loma Linda University
BS (Nutrition and Dietetics)
1988 - 1992
Ronda Watson's Skills
- Team Building
- Budgets
- Healthcare Management
- Hospitality
- Employee Relations
- Operations Management
- Training
- Event Planning
- Leadership Development
- Food Service
Ronda Watson's Summary
Ronda Watson, based in Los Angeles, California, United States, is currently a Vice President of Culinary Service at Clearwater Living, bringing experience from previous roles at AlerisLife, Aramark Healthcare and Atria Senior Living. Ronda Watson holds a 1988 - 1992 BS in Nutrition and Dietetics @ Loma Linda University. With a robust skill set that includes Team Building, Budgets, Healthcare Management, Hospitality, Employee Relations and more, Ronda Watson contributes valuable insights to the industry. Ronda Watson has 2 emails on RocketReach.
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