Ron Callender Email
Team Lead @ Wegmans Food Markets
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Ron Callender Location
- Columbia, MD, US
Ron Callender Work
- 2025 -now Team Lead @
- 2022 -2026 Sous Chef @ Batch
- 2023 -2023 Assistant Manager @
- 2022 -2022 Service Manager @ Brusroom
- 2020 -2022 Manager @
- 2019 -2020 Cheese Manager @ Josesph's Classic Market
- 2016 -2017 Sous Chef @ Patio at Polo
- 2014 -2016 Chef @
- 2012 -2014 Catering @ Winn-Dixie Lake Worth
- 2010 -2012 Beverage Manager and Bartender @ Equestrian Club
- 2008 -2009 General Manager @ Glory Days Grill
- 2006 -2008 Service Manager and Entertainment Manager @ Houlihan’s Restaurant
- 2006 -2006 Restaurant Manager @ Uno’s Chicago Bar & Grill
- 2003 -2006 Food and Beverage Director @ Atlantic Golf
- 2002 -2003 Restaurant Manager @ Applebee’s
- 2000 -2001 Restaurant Manager @ The Comus Inn
- 1998 -2000 Corporate Service Trainer @ Legal Seafoods
- 1995 -1997 Corporate Trainer and Restaurant Manager @ Copeland’s of New Orleans
Ron Callender Education
- Howard Community College, U.M.B.C., Montgomery Community College
Associate of Arts (A.A.) (Business/Commerce, General)
Ron Callender Skills
- Team Building
- Food
- Sales
- Customer Satisfaction
- Food and Beverage
- Catering
- Merchandising
- Labor Control
- Hospitality Management
- Microsoft Office
- Microsoft Excel
- Marketing
- Event Management
- Training
- Customer Service
- Management
- Scheduling
- Project Management
- Inventory Management
- Inventory Control
- Micros
Ron Callender Summary
- Ron Callender, based in Columbia, MD, US, is currently a Team Lead at Wegmans Food Markets. Ron Callender brings experience from previous roles at Batch, TooJay's Management, L.L.C., Brusroom and KEKE'S BREAKFAST CAFE, INC.. Ron Callender holds a Associate of Arts (A.A.) in Business/Commerce, General @ Howard Community College, U.M.B.C., Montgomery Community College. With a robust skill set that includes Team Building, Food, Sales, Customer Satisfaction, Food and Beverage and more. Ron Callender has 1 emails on RocketReach.
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