Roman Petrack's Location
Grand Rapids, MI, US
Roman Petrack's Work
Roman Petrack's Education
Drysdale Culinary Arts Institute
Culinary Arts Degree (Cooking and Business)
1990 - 1994
Wanneroo Senior High School
1982 - 1987
Roman Petrack's Skills
Roman Petrack's Summary
Roman Petrack, based in Grand Rapids, MI, US, is currently a Owner and Chef at Kangaroo Kitchen & Catering, bringing experience from previous roles at Kangaroo Catering Personal Chef Service, Dumb Friends League, Michels Cafe and Bar and Quil and Cane Fine Dining Restaurant. Roman Petrack holds a 1990 - 1994 Culinary Arts Degree in Cooking and Business @ Drysdale Culinary Arts Institute. With a robust skill set that includes Event Planning, Cooking, Menu Development, Gourmet, Social Media and more, Roman Petrack contributes valuable insights to the industry. Roman Petrack has 2 emails on RocketReach.