Rolf Rothen Email & Phone Number
Executive Chef @ Kickapoo Lucky Eagle Casino · Hotel
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Rolf Rothen Location
- Eagle Pass, TX, US
Rolf Rothen Work
- Executive Chef @ (May 2021 - Present)
- Assistant Executive Chef @ (April 2018 - May 2021)
- Executive Chef @ (August 2016 - March 2018)
- Executive Chef @ (June 2006 - August 2016)
- Executive Chef @ Hyatt Regency Savannah (May 2004 - June 2006)
- Executive Sous Chef @ (June 2000 - May 2004)
- Executive Chef @ Bankers Club (March 1998 - April 2000)
- Sous Chef @ (February 1996 - February 1998)
- Chef de Partie @ Post Hotel, Lake Louise (June 1994 - June 1995)
- Chef de Partie @ King Solomon’s Palace (January 1993 - January 1994)
- Chef Hors D’oeuvrier @ Park Hotels Waldhaus (PHWN) (June 1992 - November 1992)
- Commis Saucier, Chef de Froid and Chef Gardemanger @ (December 1989 - September 1991)
- Commis Garde-manger @ Dolder Grand Hotel (April 1990 - June 1990)
- Chef Tournant @ Hotel Weisses Kreuz (April 1989 - November 1989)
- Commis Garde-manger @ Sunstar + Adler Hotel (May 1988 - April 1989)
- Commis Garde-manger @ Sporthotel Valsane (December 1987 - April 1988)
- Commis Saucier and Commis Hors D’oeuvrier @ VICTORIA-JUNGFRAU Grand Hotel & Spa (October 1986 - November 1987)
Rolf Rothen Education
- School Schweizerische Fachschule für das Gastgewerbe (SFG) Switzerland
Bachelor's degree (Cooking and Related Culinary Arts, General)
1983-1985
Rolf Rothen Skills
- Food & Beverage
- Culinary Skills
- Culinary Management
- Culinary Travel
- Banquets
- Menu Development
- Hospitality
- Banquet Operations
- Hospitality Industry
- Microsoft Word
- Restaurant Management
- Customer Service
- Microsoft Office
- Microsoft Excel
- Management
- Catering
- Hotel Management
- Hospitality Management
- Research
Rolf Rothen Summary
- Rolf Rothen, based in Eagle Pass, TX, US, is currently a Executive Chef at Kickapoo Lucky Eagle Casino. Rolf Rothen brings experience from previous roles at Choctaw Casinos & Resorts, Hyatt Regency Indianapolis, Hyatt Regency Valencia and Hyatt Regency Savannah. Rolf Rothen holds a 1983 - 1985 Bachelor's degree in Cooking and Related Culinary Arts, General @ School Schweizerische Fachschule für das Gastgewerbe (SFG) Switzerland. With a robust skill set that includes Food & Beverage, Culinary Skills, Culinary Management, Culinary Travel, Banquets and more. Rolf Rothen has 2 emails and 1 mobile phone numbers on RocketReach.
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