Roland Wientjes's Location
Apeldoorn, Gelderland, Netherlands
Roland Wientjes's Work
Roland Wientjes's Education
University of Twente
PhD (food rheology)
1996 - 2000
University of Twente
masters (physics)
1990 - 1996
thomas a kempis college
Roland Wientjes's Skills
Roland Wientjes's Summary
Roland Wientjes, based in Apeldoorn, Gelderland, Netherlands, is currently a Director Business Development at Hoogwegt Group BV, bringing experience from previous roles at Kerry Ingredients, NIZO food research, KPN and Unilever. Roland Wientjes holds a 1996 - 2000 PhD in food rheology @ University of Twente. With a robust skill set that includes Food, Food Industry, Ingredients, Dairy, Food Safety and more, Roland Wientjes contributes valuable insights to the industry. Roland Wientjes has 3 emails on RocketReach.