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Roger Bowles Location
George Town, Cayman Islands
Roger Bowles Work
2026 -now Chief Operating Officer @
2024 -2026 Chief Operating Officer @
2023 -2024 Senior Vice President of Sales and Merchandising @
2016 -2024 Senior Vice President of Operations and Facilities @
2014 -2016 Director of Food and Beverage @
2011 -2014 Director of Culinary @ Au Bon Pain
2008 -2011 Sales and Merchandising Manager @
2004 -2008 Operations and Executive Chef @ Nexstore Market
2002 -2004 Executive Chef @ The Last Mango
2000 -2002 Sous Chef @ Eatzi's Market and Bakery
1997 -2000 apprenticeship @ Seeger's
Roger Bowles Education
The Culinary Institute of America
(Culinary Arts and Related Services)
1995-2019
Roger Bowles Skills
Multi-Store Operations
Food Service
Merchandising
Food
Retail
Management
Purchasing
Culinary Skills
Training
Project Management
E-Commerce
Facility Management (FM)
Hazard Analysis and Critical Control Points (HACCP)
Food & Beverage
Catering
Sales
Strategy
Menu Development
Marketing
Roger Bowles Summary
Roger Bowles, based in George Town, Cayman Islands, is currently a Chief Operating Officer at Foster's Food Fair, Ltd.. Roger Bowles brings experience from previous roles at Roche Bros. Supermarkets. Roger Bowles holds a 1995 - 2019 The Culinary Institute of America. With a robust skill set that includes Multi-Store Operations, Food Service, Merchandising, Food, Retail and more. Roger Bowles has 1 emails and 2 mobile phone numbers on RocketReach.
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