Rodney Jones's Location

United Kingdom

Rodney Jones's Work

Rodney Jones's Education

  • University of Strathclyde

    BA (Hons) Geography and Politics

    1999 - 2003
  • IOSH - Institution of Occupational Safety and Health

    Managing Safely

    2019 - 2019
  • HABC - Highfield Awarding Body for Compliance

    Level 3 Award in Education and Training

    2018 - 2018
  • HABC - Highfield Awarding Body for Compliance

    Level 4 Award in Managing Food Safety in Catering

    2015 - 2015

Rodney Jones's Skills

  • Culinary Skills
  • Hospitality Industry
  • Hospitality Management
  • Customer Service
  • Food and Beverage
  • Catering

Rodney Jones's Summary

Rodney Jones, based in United Kingdom, is currently a Group Culinary Director at Cairn Hotel Group, bringing experience from previous roles at Cairn Hotel Group, Kained Holdings, Grand Productions LTD and G1 Group. Rodney Jones holds a 1999 - 2003 BA (Hons) Geography and Politics @ University of Strathclyde. With a robust skill set that includes Culinary Skills, Hospitality Industry, Hospitality Management, Customer Service, Food and Beverage and more, Rodney Jones contributes valuable insights to the industry. Rodney Jones has 4 emails on RocketReach.

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