Rodney Bennett Location
England, United Kingdom
Rodney Bennett Work
Rodney Bennett Education
Bethel cooking Academy ,YMCA Cooking Module
Certificate in Modern French Cookery (Molecular Gastronomy)
1993 - 1994
St.Leonard's Boys School
High School (Cooking and Related Culinary Arts, General)
1984 - 1991
Rodney Bennett Skills
Rodney Bennett Summary
Rodney Bennett, based in England, United Kingdom, is currently a Executive Chef at Norwegian Cruise Lines. Rodney Bennett brings experience from previous roles at Cobblers Cove Hotel and Macbrides pub & Cookhouse Barbados. Rodney Bennett holds a 1993 - 1994 Certificate in Modern French Cookery in Molecular Gastronomy @ Bethel cooking Academy ,YMCA Cooking Module. With a robust skill set that includes Cooking, Recipes, Fine Dining, Culinary Skills, vegetable Carving Ice Carving and more. Rodney Bennett has 2 emails on RocketReach.