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Rod Bryan Location
Huntington Station, NY, US
Rod Bryan Work
2009 -now EXECUTIVE CHEF @ HUNTINGTON COUNTRY CLUB
Rod Bryan Education
Paul Smith's College
Associate of Arts and Sciences (A.A.S.)
1989-1991
Rod Bryan Skills
Menu Development
Culinary Skills
Food
Catering
Cuisine
Fine Dining
Food Service
Food & Beverage
Recipes
Restaurants
Food Safety
Banquets
Cooking
Restaurant Management
HACCP
Sanitation
Food Industry
Gourmet
Pastry
Food Preparation
Culinary Management
Menu Costing
Mediterranean
Banquet Operations
Hazard Analysis and Critical Control Points (HACCP)
Recipe Development
Rod Bryan Summary
Rod Bryan, based in Huntington Station, NY, US, is currently a EXECUTIVE CHEF at HUNTINGTON COUNTRY CLUB. Rod Bryan holds a 1989 - 1991 Associate of Arts and Sciences (A.A.S.) @ Paul Smith's College. With a robust skill set that includes Menu Development, Culinary Skills, Food, Catering, Cuisine and more. Rod Bryan has 1 emails and 1 mobile phone numbers on RocketReach.
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