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Rocky Packard Location
Petaluma, CA, US
Rocky Packard Work
Social Enterprise Manager @ (October 2010 - Present)
Corporate Executive Chef @ Andronicos Markets (November 2008 - June 2010)
Regional Executive Chef @ California Cafe (September 2000 - December 2008)
Director of Perishables @ Woodlands Market (September 2000 - November 2008)
Executive Chef @ Mark Miller's Coyote Cafe (September 1997 - September 2000)
Chef-Owner @ On Water Restaurant and Bar (April 1995 - September 1997)
Sous Chef @ Mark Miller's Coyote Cafe (January 1991 - August 1995)
Working Chef @ Periscope Restaurant (January 1990 - January 1991)
Executive Chef @ SantaCafe (June 1985 - May 1989)
Rocky Packard Education
California Culinary Academy
Associates
1981-1983
The University of New Mexico
(Business Administration and Food Science)
Rocky Packard Summary
Rocky Packard, based in Petaluma, CA, US, is currently a Social Enterprise Manager at Homeward Bound of Marin. Rocky Packard brings experience from previous roles at Andronicos Markets, California Cafe, Woodlands Market and Mark Miller's Coyote Cafe. Rocky Packard holds a 1981 - 1983 Associates @ California Culinary Academy. Rocky Packard has 1 emails and 2 mobile phone numbers on RocketReach.
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