Robyn Eckhardt Email
Food and travel journalist, cookbook author, recipe developer, educator. @ Freelance.
Robyn Eckhardt's Location
Alessandria, IT
Robyn Eckhardt's Work
- Food and travel journalist, cookbook author, recipe developer, educator. @ Freelance.
- Freelance Writer @ Taste Magazine
- Freelance Food and Travel Journalist @ Self-employed
- Freelancer @ New York Times Travel Section
- Freelancer - Food and Travel @ The Wall Street Journal
- Food Columnist @ The Wall Street Journal
- Contributor @ Travel + Leisure Southeast Asia
- Contributor @ ZesterDaily
Robyn Eckhardt's Education
- University of California, Berkeley
Robyn Eckhardt's Skills
- Freelance Writing
- Publications
- Travel
- Blogging
- Writing
- Food
- Travel Writing
- Journalism
- Copy Editing
- Magazines
Robyn Eckhardt's Summary
Robyn Eckhardt, based in Alessandria, IT, is currently a Food and travel journalist, cookbook author, recipe developer, educator. at Freelance., bringing experience from previous roles at TASTE magazine, Self-employed, New York Times Travel Section and Wall Street Journal Asia. Robyn Eckhardt holds a University of California, Berkeley. With a robust skill set that includes Freelance Writing, Publications, Travel, Blogging, Writing and more, Robyn Eckhardt contributes valuable insights to the industry. Robyn Eckhardt has 1 email on RocketReach.
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