1998 -2005 QA and FS Administrator @ Smithfield Beef Group (Moyer Packing Company)
Robin Deskiewicz Education
Lansdale School of Business
Diploma in Computer Applications
1996-1998
Upper Bucks Christian School
Graduated High School
Robin Deskiewicz Skills
HACCP
Quality Assurance
Quality System
GMP
Food Industry
Food Safety
Quality Management
Food Processing
Food Microbiology
Food
Beef
5S
Food Technology
Food Manufacturing
ISO 22000
Iso 9000
Quality Auditing
Quality Control
ISO
Meat
Food Quality
Hazard Analysis and Critical Control Points (HACCP)
Training
Process Improvement
PowerPoint
Marketing Strategy
Marketing
Hazard Analysis and Critical Control Points Haccp
Hazard Analysis and Critical Control Points
Robin Deskiewicz Summary
Robin Deskiewicz, based in Telford, PA, US, is currently a QA and FS Director at Godshall's Quality Meats, Inc.. Robin Deskiewicz brings experience from previous roles at Alderfer Meats / Knauss Dried Beef and Smithfield Beef Group (Moyer Packing Company). Robin Deskiewicz holds a 1996 - 1998 Diploma in Computer Applications @ Lansdale School of Business. With a robust skill set that includes HACCP, Quality Assurance, Quality System, GMP, Food Industry and more. Robin Deskiewicz has 1 emails and 1 mobile phone numbers on RocketReach.
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