Roberto Ibarra Location
San Bernardino, CA, US
Roberto Ibarra Work
Roberto Ibarra Education
Roberto Ibarra Skills
Roberto Ibarra Summary
Roberto Ibarra, based in San Bernardino, CA, US, is currently a Quality Assurance in-Process Tech at California Dairies Inc. Roberto Ibarra brings experience from previous roles at Galasso's Bakery, Magnolia Foods, California Dairies Inc and Styrotek, Inc.. Roberto Ibarra holds a 2013 - 2015 Bachelors in Biochemistry @ California State University - Bakersfield. With a robust skill set that includes Quality Assurance, Chemistry, HPLC, Laboratory, UV/Vis and more. Roberto Ibarra has 1 emails on RocketReach.