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Robert Stewart Location
Chicago, IL, US
Robert Stewart Work
Line Cook @ (April 2015 - Present)
Line and Fry and Pantry Cook @ Blazing Onion (November 2013 - March 2015)
Line Cook @ Tijuana Taco (March 2013 - December 2013)
Flow Team and Customer Service @ (May 2012 - June 2013)
Cashier @ (May 2010 - May 2012)
Robert Stewart Education
Clover Park Technical College
Associate of Arts and Sciences (AAS) (Culinary Arts and Hospitality Management)
2013-2015
Bellingham High School
General (General Studies)
2005-2009
Robert Stewart Skills
Customer Service
Cash Management
Culinary Skills
Knife Skills
Teamwork
Positive Attitude
Pantry Cook
Line Cook
Fry Cook
Saute Cook
Computer Skills
Social Media
Culinary Education
Customer Satisfaction
Inventory Control
Cooking
Cashiering
Management
Restaurants
Inventory Management
Food
Recipes
Wine
Menu Development
Robert Stewart Summary
Robert Stewart, based in Chicago, IL, US, is currently a Line Cook at The Publican. Robert Stewart brings experience from previous roles at Blazing Onion, Tijuana Taco and Target. Robert Stewart holds a 2013 - 2015 Associate of Arts and Sciences (AAS) in Culinary Arts and Hospitality Management @ Clover Park Technical College. With a robust skill set that includes Customer Service, Cash Management, Culinary Skills, Knife Skills, Teamwork and more. Robert Stewart has 1 emails on RocketReach.
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