Robert Luttrell's Location
Texas, United States
Robert Luttrell's Work
- Executive Chef @ True Food Kitchen
- Executive Sous Chef @ True Food Kitchen
- Sous Chef @ Del Frisco's Restaurant Group
- Server and bartender @ Del Frisco's Restaurant Group
- Server Assistant @ Del Frisco's Restaurant Group
- Sous Chef @ Gordon Biersch Brewery Restaurant
- Line Cook and Prep Cook @ Gordon Biersch Brewery Restaurant
- Sous Chef @ Metro Catering
- Line cook @ Big River Grille and Brewery
- Management Intern @ Aramark at Walt Disney World
Robert Luttrell's Education
- University of Central Florida2003 - 2008
- 1999 - 2003
Robert Luttrell's Skills
- Leadership
- Purchasing
- Food Service
- Food
- Sanitation
- Restaurant Management
- Food and Beverage
- Food Safety
- Catering
- Cuisine
Robert Luttrell's Summary
Robert Luttrell, based in Texas, United States, is currently a Executive Chef at True Food Kitchen, bringing experience from previous roles at True Food Kitchen and Del Frisco's Restaurant Group. Robert Luttrell holds a 2003 - 2008 University of Central Florida. With a robust skill set that includes Leadership, Purchasing, Food Service, Food, Sanitation and more, Robert Luttrell contributes valuable insights to the industry. Robert Luttrell has 2 emails on RocketReach.
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