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Robert Leduc Location
New York, United States
Robert Leduc Work
now Food and Beverage Director @
Robert Leduc Education
Bryant University 1968-1972
Johnson and Wales University
Associate's degree (Buisness administration)
1968-1970
Robert Leduc Skills
Banquets
Hospitality Management
Event Management
Catering
Resorts
Food & Beverage
Revenue Analysis
Meeting Planning
Hospitality Industry
Micros
Hotels
Hospitality
Menu Development
Fine Dining
Front Office
Restaurants
Hotel Management
Strategic Planning
Food and Beverage
Robert Leduc Summary
Robert Leduc, based in New York, United States, is currently a Food and Beverage Director at Mohonk Mountain House. Robert Leduc holds a 1968 - 1972 Bryant University. With a robust skill set that includes Banquets, Hospitality Management, Event Management, Catering, Resorts and more. Robert Leduc has 2 mobile phone numbers on RocketReach.
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