Robert Kamm Email & Phone Number
Executive Chef @ Renaissance Ross Bridge Golf Resort and Spa
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Robert Kamm Location
- Alabaster, AL, US
Robert Kamm Work
- Executive Chef @ (April 2005 - Present)
- Executive Chef @ Virginia College (January 2003 - April 2005)
- Sous Chef @ Hotel Alexander am See (August 1999 - December 2002)
- Chef de Partie Tournant @ Wirtschaft Neumarkt (October 1996 - August 1999)
- Commis de Cuisine @ Hotel Carlton Elite (September 1995 - October 1996)
- Restaurant Chef @ Adams Mark Hotel (March 1992 - August 1995)
Robert Kamm Education
- Johnson County Community College
Associate of Arts (A.A.) (Culinary Arts/Chef Training)
1992-1994 - The University of Kansas
Bachelor's degree (History)
1986-1991 - The University of Kansas
Bachelor's degree (Political Science and Government)
1986-1990
Robert Kamm Skills
- Menu Development
- Restaurant Management
- Cooking
- Labor Control
- Labor Management
- Cost Control
- Food & Beverage
- P&L Management
- P&L review
- P&L Operations
- Food Safety
- Food Preparation
- Food Quality
- Team Building
- Team Leadership
- Teamwork
- Cost Management
- Schedule Analysis
- Food Cost Analysis
- Food Cost Management
- French Cuisine
- Swiss Cuisine
- Mentoring
- Mediterranean Cuisine
- Italian Cuisine
- Food Industry
- Flavor Chemistry
- Wine Pairing
- Team Management
- Team Motivation
- Recruiting
- Technical Recruiting
- Cost Reduction
- Quality Control
- Quality Assurance
- International Recruitment
- Human Resources
- Strategic Hiring
- Client Relations
- Client Development
- Education
- Youth Mentoring
- Vegetarian Cooking
- Healthy Lifestyle
- Healthy Eating
- Vegan Cooking
- Hiring
- Standards Compliance
- Supply Ordering
- Cuisine
- Food and Beverage
Robert Kamm Summary
- Robert Kamm, based in Alabaster, AL, US, is currently a Executive Chef at Renaissance Ross Bridge. Robert Kamm brings experience from previous roles at Virginia College, Hotel Alexander am See, Wirtschaft Neumarkt and Hotel Carlton Elite. Robert Kamm holds a 1992 - 1994 Associate of Arts (A.A.) in Culinary Arts/Chef Training @ Johnson County Community College. With a robust skill set that includes Menu Development, Restaurant Management, Cooking, Labor Control, Labor Management and more. Robert Kamm has 2 emails and 1 mobile phone numbers on RocketReach.
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Robert Kamm
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